Onsemiro Restaurant Sdn Bhd is a top class, pork free Korean Restaurant, situated in the Intermark Building, where the renowned Double Tree by Hilton is also located. Onsemiro has been established as the first fine dining Korean restaurant, in Kuala Lumpur, Malaysia.

Onsemiro brings the meaning in Korean word “Nature itself” and “As it is”, which truly represent the food and culture of the more refined taste of the truly authentic Korean traditional flavours and food we serve, by using only the best ingredients and the finest preparation methods possible. We are proud to be serving the best food with the best ingredients to all our customers.

Onsemiro Restaurant Sdn Bhd is a top class, pork free Korean Restaurant, situated in the Intermark Building, where the renowned Double Tree by Hilton is also located. Onsemiro has been established as the first fine dining Korean restaurant, in Kuala Lumpur, Malaysia.

Onsemiro brings the meaning in Korean word “Nature itself” and “As it is”, which truly represent the food and culture of the more refined taste of the truly authentic Korean traditional flavours and food we serve, by using only the best ingredients and the finest preparation methods possible. We are proud to be serving the best food with the best ingredients to all our customers.

Onsemiro Restaurant Sdn Bhd is a top class, pork free Korean Restaurant, situated in the Intermark Building, where the renowned Double Tree by Hilton is also located. Onsemiro has been established as the first fine dining Korean restaurant, in Kuala Lumpur, Malaysia.

Onsemiro brings the meaning in Korean word “Nature itself” and “As it is”, which truly represent the food and culture of the more refined taste of the truly authentic Korean traditional flavours and food we serve, by using only the best ingredients and the finest preparation methods possible. We are proud to be serving the best food with the best ingredients to all our customers.

The Urban Restaurant at Hotel Istana Kuala Lumpur now presents an exquisite selection of Asian finest ingredients prepared in French method. In the latest April promotion, you treated to an amazing melt-in-your mouth Foie Gras French Duck Liver experience at the restaurant. Taste the silky smooth texture of the duck liver complemented by rich, delicate and somewhat winy flavour that creates an exquisite dining satisfaction. The dinner set consists of Foie Gras Ravioli served with Sautè Mushroom and Port Sauce, Chestnut Soup Infused Spring Thyme presented with Foie Gras Patè, Red Cherries Jam spread on a Spiced Bread while you can also indulge in Aus 120 Grain Fed Tenderloin with Whipped Potato served with Foie Gras and drizzled with Truffle Oil. The finale of the menu would have to be perfected with Gratinated Berries served with Grand Marnier Ice-cream.

The Urban Restaurant at Hotel Istana Kuala Lumpur now presents an exquisite selection of Asian finest ingredients prepared in French method. In the latest April promotion, you treated to an amazing melt-in-your mouth Foie Gras French Duck Liver experience at the restaurant. Taste the silky smooth texture of the duck liver complemented by rich, delicate and somewhat winy flavour that creates an exquisite dining satisfaction. The dinner set consists of Foie Gras Ravioli served with Sautè Mushroom and Port Sauce, Chestnut Soup Infused Spring Thyme presented with Foie Gras Patè, Red Cherries Jam spread on a Spiced Bread while you can also indulge in Aus 120 Grain Fed Tenderloin with Whipped Potato served with Foie Gras and drizzled with Truffle Oil. The finale of the menu would have to be perfected with Gratinated Berries served with Grand Marnier Ice-cream.